THE MENU

STARTERS

Cod Fish Fritters $7.75

with a Cajun Tartar

Ackee and Saltfish Spring Roll $9.75

with a ginger sweet chili sauce

Salmon Quesadilla $10.75

grilled salmon with salsa, drizzled

with cajan tartar

Wings

Honey Garlic

$10.00

Mild or Insane Jerk

with a pineapple salsa

Fried Calamari $10.75

Beer batter fried with a ginger sweet chili sauce.

Jerk Burger with Fries $14.00
Beef patty marinated in jerk sauce, served with plantain, tomato, lettuce, and cheese.

SALAD

Island Style Greens $9.50

Cherry tomato, mangoes, sliced avocado, sliced coconut, peppers and carrots with a homemade mango vinaigrette

Caesar Salad $8.00

Romaine lettuce with cherry tomato, croutons, parmesan and traditional caesar dressing

Extras

Jerk chicken $7.00 Salmon $9.00 Shrimp $9.00

CLASSIC

Salmon $18.50 Jerk or Cajun

With market vegetables red bliss garlic mashed potato

Curried Shrimp $17.50

Served with market vegetables and jasmine rice

Ital Curry Stew $10.25

Curry lentils, chickpeas, spinach, potatoes and assorted vegetables

Your Choice: Roti Skin or Rice $14.50

SOUP

Chef’s Choice

Coconut Escovitch Chicken $16.25

Served with rice and peas, and market vegetables

DRY HILL PASTA

Dry Hill Pasta Mixed $11.50

mixed bell peppers, penne pasta jerk cream sauce

Your Choice Of:

Oxtail $25.50 Jerk chicken $17.75 Salmon $20.00 Grill Shrimp $18.75

SPECIALTY

Authentic Homemade Jerk Chicken $15.75

Mild or Insane

Served with rice and peas, sauté cabbage

Spicy Hill Oxtails $24.50

Slow cooked to perfection with rice and peas, sauté cabbage

Chef Des Curry Goat $17.00

Served with jasmine rice sauté cabbage

Brown Stew Chicken $14.50

Served with rice and peas, sauté

cabbage and plantains

Curried Chicken $14.50

Served with saute’ cabbage and jasmine rice or roti

Whole Snapper $23.50 Snapper and Shrimp Combo $31.00

Escovitch or Brown Stew with okra

served with sauté vegetables, rice and peas

Cowell’s Jerk Pork $15.50

With coleslaw and festivals

BRUNCH

Ackee & Saltfish Plate $19.00

with yard food and plantians

Caramelized Banana French toast $12.95

Drizzled caramel and fruits compote

Spicy Hill Curry Seafood $33.00

Salmon, Shrimp, 1/2 Lobster tail simmered in a curry coconut sauce served with market vegetables and your choice of rice

KIDS

Chicken Tenders $7.50

With French Fries

Mac and Chez $8.50

Top with grilled Salmon and Vegetables

SIDES

Fried Ripe Plantains $4.50

Fried Bammy $5.00

Festivals $4.50

Mac and Chez $5.00

Mashed Potato $4.75

Steamed Okra $4.75

Rice and Peas $4.50

Jasmine White Rice $4.50

Steamed Cabbage $4.50

Quinoa $6.50

Butter Milk Pancakes $12.95

topped with butter

Jerk Chicken and Pineapple Infused $16.25

Waffle

with a passion fruit cream cheese

Spicy Hill Style Omelet $13.50

cheese, onion, tomato, spinach, and bell peppers with Breakfast potato

Extras : Chicken sausage $4.50 Bacon $4.50 Salmon Bites $5.00

Chefs Choice Porridge $5.00

DESSERT

Bread Pudding $7.00

With a scoop of vanilla ice cream

Jamaican Fruit cake $7.50

With vanilla ice cream.

Warm Butter Cake $7.50

EXTRAS

Jerk Chicken $9.00

Brown Stew Chicken $8.50

Curried Chicken $8.50

Shrimp $9.00

Salmon $9.50

Fried Snapper only $16.00

Oxtails $17.00

Curried Goat $11.00

Jerk Pork $9.50

DRINKS

Sorrel $4.00

Ginger Beer $4.00

Fruit Punch $4.50

Strawberry lemonade $3.75

Assorted Jamaican Soda $2.50

Ginger Pineapple $4.50

Ting $3.00